Chanced upon Sho Teppan while we were looking for a casual lunch at ION Orchard. Sho Teppan is a no-frills casual dinning with an interesting no-chef concept. They only need waiters and waiteresses to seat you at the bar counter, take your orders, pass you a non-stick pan and some pre-prepared food ingredients to cook-it-yourself over induction heaters.
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| Bar Counters - Cooking & Dinning Area |
To get the best of both world, we ordered a Stir-fried Wagyu Beef and Black Pig Steamboat (Kurobuta pork ShabuShabu). The stir-fried Wagyu beef is simply yummy. The beef was thinly sliced, topped up with mushroom, carrots, onions and some sauce and you decide how u want your beef to be - medium rare or well done. Wagyu beef is juicy, tender and is a perfect match with the white rice. One set of Stir-fry Wagyu Beef is around $20+.
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Stir-fry Wagyu Beef
Rating : 4.5/5 |
The black pig steamboat is so-so only, totally over-shadowed by the stir-fry wagyu beef. We started off with the stir-fry first as it get cooked much faster, maybe we could have requested the waiter to switch on the power for the stir-fry only after we are done with the steamboat.
We also find the soup a bit too sweet.
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Black Pig Steamboat
Rating : 3/5 |
Will definitely go back for the stir-fry wagyu beef again :)
2 Orchard Turn
#B3-19 ION Orchard
Tel: +65 6509 9969
http://www.shoteppan.com.sg/
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