It was a 55% discount buffet deal to promote the newly opened Loco Tapas bar at Boat Quay, offering tantalising Spanish cuisine.
There were a few dishes that were memorable. Grilled asparagus with bacon was one of them. Fresh asparagus couple with crispy grilled bacon with drops of flavourful oil from the bacon dripping down. They were very generous with the dried bacon, but on the other hand, it can get a bit salty. Sinfully yummy!
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| Asparagus with Bacon Rating: 4/5 |
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| Bacon Prawns Rating: 4.25/5 |
Marinated Salmon cold cut - free flow of marinated salmon that you can eat to your heart's content. The green "pea" like capers that comes with the salmon taste really well with the salmon.
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| Marinated Salmon Rating:3.75/5 |
The buffet also comes with free flow of drinks. Besides salmon, there is also marinated mushroom and Chorizo. Chorizo is spanish pork sausage which get their distinctive smokiness and deep red colour from dried smoked red peppers.
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| (clockwise)Marinated Mushroom, Lemon Tea, Chorizo |
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| (clockwise)
Stuffed Mushroom, Seafood Soup, Deep Fried Fish Fritters and Rack of Lamb |
We end the meal with Churros, spanish doughnut. The fried dough pastry topped with cinnamon, was still pipping hot when served. Dipped in the mildly sweet chocolate mixture, the churros were nice!
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| Churros Rating: 4/5 |
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| Churros by the river |
Nice alfresco setting just besides the Singapore river at Boat Quay. Even though it was a bit warm and humid for lunch, we enjoyed ourselves, indulging in nice food and enjoying the nice scenery.
Loco Tapas Bar Pte Ltd
48 Boat Quay
Singapore 049837
Tel: 6535 2841
Business Hours (Mon – Sun)
Lunch: 12pm to 3.30pm
Dinner: 6pm to 10.30pm
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